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Sausage & Rosemary Plait 800g

Sausage & Rosemary Plait 800g

Regular price R 279.00 ZAR
Regular price Sale price R 279.00 ZAR
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Puff pastry plaited around a traditional filling of herby pork sausage & crispy bacon, caramelised onion and creamy mash all topped with a sprinkle of origanum. This family favourite is the perfect dinner made easy, or simple centrepiece for a small gathering.

Serving Suggestions

Pair with a crisp salad or your favourite veggies for a well rounded meal. Serve warm or at room temperature.

Product Warning

NOT SUITABLE FOR MICROWAVE

Heating Instructions

Heat from frozen in your air fryer or oven, and serve warm or at room temperature. OVEN: From frozen. Preheat to 180°C. Remove plastic packaging & keep in foil tray, place on baking sheet. Bake for 90-100 mins on middle shelf. AIR FRYER: From frozen. Remove plastic packaging & keep in foil tray. Bake for 40-50 mins.

Ingredients

Rosemary Sausage Mix (70%), Puff Pastry (30%). Pork Sausages (26.6%), Vegan Puff Pastry (Wheat Flour, Water, Vegetable Fat (Vegetable Oils (Palm Fruit), Water, Salt, Emulsifiers, Flavouring), Salt), Potatoes, Onions, Pork Mince (Pork, Water, Wheat Flour, Colourant, Raising Agent, Salt, Starch, Sugar, Yeast Extract), Bacon (Pork, Salt, Water, Emulsifiers, Dextrose, Sugar, Maltodextrin, Sodium Erythorbate, Acidity Regulator, Ascorbic Acid, Anticaking Agent, Flavouring), Crumb (Wheat Flour [Gluten], Yeast, Salt, Wheat [Gluten], Vegetable Oil [Sunflower Seed], Improving Agent [Ascorbic Acid, Gluten]), Sunflower Oil, Origanum, Salt, Rosemary (0.17%), Garlic, Black Pepper.

Allergens

Wheat, Gluten

Factory Warning

Made in a factory that uses cow's milk, nuts, tree nuts, egg & shellfish

Typical Nutritional Information

Typical Nutritional Information
Per 100g | Per serving (167g)

Energy: 916 kJ | 1529 kJ
Protein: 7.1 g | 11.9 g
Glycaemic carbohydrate: 15 g | 25 g
Of which total sugar: 2.4 g | 3.9 g
Total fat: 13.9 g | 23.2 g
Of which saturated fat: 6.1 g | 10.2 g
Dietary fibre: 2.6 g | 4.4 g
Total sodium: 417 mg | 696 mg

*Calculation based on the analytical values of individual ingredients.
Nutritional Analysis provided by Vanessa Clark Dietician.
Correct as of 2021/05/06.

Heating Instructions


Heat from frozen in the Microwave, Airfryer or Oven. AIR FRYER: From
frozen. Remove sleeve & lid. Bake at 180°C for 20-30 mins. OVEN:
From frozen. Preheat to 180°C. Remove sleeve & lid. Bake for 30-40
mins. MICROWAVE: From frozen. Remove sleeve & lid. Heat for 7-9
mins. Stand for 5 mins before serving. IF THAWED: Reduce cooking time
accordingly. Ensure food is heated through before serving.

Ingredients

Cheese & Bacon Sauce (68.6%), Macaroni (25.7%), Cheese Topping (5.7%) Milk, Pasta (Durum Wheat Semolina, Egg, Water), Cheddar Cheese (Cow’s Milk, Salt, Sodium Nitrate, Calcium Chloride, Colourant, Microbial Rennet, Cheese Cultures), Bacon (Pork, Salt, Water, Emulsifiers, Dextrose, Sugar, Maltodextrin, Sodium Erythorbate, Acidity Regulator, Ascorbic Acid, Anticaking Agent, Flavouring), Modified Starch, Wheat Flour, Butter (Cream, Salt), Salt, Flavoring (Yeast Extract, Vegetable Oil (sunflower seed)), Mustard Powder, Pepper

Typical Nutritional Information

Per 100g | Per serving (350g)

Energy: 847 kJ | 2964.5 kJ
Protein: 8.06 g | 28.2 g
Glycaemic carbohydrate: 7.7 g | 27.0 g
Of which total sugar: 1.73 g | 6.1 g
Total fat: 15.5 g | 54.3 g
Of which saturated fat: 10.4 g | 36.4 g
Of which trans fat: 0.531 g | 1.9 g
Dietary fibre: 0.66 g | 2.3 g
Total sodium: 248 mg | 868.0 mg

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